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Cooking Skills to Make You a Perfect Wife
1 put a scallion or a bit of salt in the water when boiling dumplings, then add to dumplings to it, dumplings taste delicious and would not adhere together; And, mix a egg in every 500 grams of flour, it would also function well.
2 add a few pieces of orange bridal dress discount peel into the pot while stewing meats; it can not only divide peculiar smell and greasiness but also increase the delicate flavors of the soup
3 and when boil bones soup, add a teaspoon of vinegar, it can make the phosphorus, calcium of bones dissolved in soup, to save the vitamin in the soup.
4 chicken stewing: cut into parts after washing, ground up into a hot pan and fry, until the moisture is gone, just pour some sweet vinegar, and fry the chicken nuggets quickly, immediately add boiled cheap nikes water to it and then boil for ten minutes with exuberant fire, now you can put condiment to it, move to small fire and cooked for another 20 minutes, pour the sesame oil then it can pour out of the pot; add salt to it when the temperatures drop to 80 and 90 degrees or just before eating.
5 When cooking noodles, add a small spoon of oil and a little salt to the noodle, then it won't mashed easily when lace with dresses wedding finished, and can prevent noodle soup from foaming or overflow the pot.
6 when cooking, you should avoid first putting salt, put the salt until finish cooking, otherwise you should try will inexpensive wedding dress shrink to as hard as beef tendon. After cooking, cut it into pieces, a bowl of fresh soup and some within steamed for a while, then the pork tripe will thicken a time
7 stewing old chicken: add 20 to 30 soybean in the pot to stew together with it, which would make it cooked quickly and tasted fresh; Or before killing the old chicken, feed a spoon of vinegar satin wedding dresses irrigation to chicken, and then killed, and simmer with slow fire, it will cook it transformational; Or put 3 ~ 4 pieces of hawthorn, the chicken will easily be tender.